About The Seafood Restaurant
The Seafood Restaurant, St Andrews, has changed the food scene in St Andrews since its opening at the end of August 2003. We offer modern, contemporary dining in an outstanding location.
There are magnificent views over West Sands and the Old Course beyond, and the North Sea. Seating 60, the tables, of course, look out over the views, but also have an open theatre kitchen to look at, where Head Chef Colin Fleming and his team will be cooking in full view.
With windows from floor to ceiling, the restaurant feels light and airy. The granite topped kitchen counter reflects by its aquamarine colour, the natural tones to be found outside on the shoreline. Our style of service is aimed at removing the stuffiness often found in restaurants of a similar quality and substituting warmth and charm. We employ experienced, professional and friendly staff.
We specialise in the best of Scottish and British seafood, with produce ranging from West Coast mussels, scallops and oysters to the best St Andrews bay lobsters and North Sea fish. We also cater for meat-lovers and vegetarians, as well as being easily able to satisfy coeliacs and other dietary considerations due to our healthy methods of cooking.
Location
The Scores
St. Andrews
Fife
United Kingdom
KY16 9AS
Contacts
Tel: 1334479475
Web: theseafoodrestaurant.com